Mary Daly & Associates based in Cork, Ireland provides a comprehensive range of Food Safety Management Services as well as operating accredited Food Training programmes.
Certified Food Safety Services offered include:
- Food Safety Training & HACCP Implementation
- Food Hygiene Auditing & Supplier Evaluation
- Food Complaint Handling
- Food Allergy Awareness Training (10% of the population suffer from some allergy)
- Menu Planning/Nutrition & Food Costing
- Food Safety & Training Advice for start-up food business
The firm has introduced a ‘Rest Assured’ Food Safety Programme for clients.
This is a holistic food safety programme that deals with HACCP Implementation and Auditing, Food Safety Training, Complaint Handling and Liaison with the Environmental Health Officers. The programme is designed to assist clients in operating at the highest level of food safety on a continuous basis and at the same time limit their exposure in terms of litigation and risks with the relevant food safety officials.